Planning a dinner party is a lot of work. You have to come up with a menu, decide what kind of place you’re going to use, and buy the right tableware. If you’re hosting your first dinner party, it can be overwhelming. But the good news is that if you follow these simple tips, your dinner party will go off without a hitch:
If you’re planning a dinner party, here are some tips to make your night a success.
Consider the guest list and seating arrangements before you start cooking or shop the best gourmet foods online. Ideally, this should be done well ahead of time so that everyone has time to plan ahead for their food and drinks. Make sure you have enough plates, silverware, napkins and glasses for everyone at each table.
If possible, ask people not to bring anything that need to be cooked or reheated (such as hot dishes or large desserts). Instead, have them bring appetizers or salads with simple dressings on the side so they can be served immediately upon arrival at the table.
Dinner parties are a lot of work, and as a result, they can take a long time to put together. And while it’s always tempting to throw something together last minute, that’s rarely the best option. Plan ahead and buy cookware you will save yourself stress and hassle later on.
Prepare the day before or even two days ahead of time.
If possible, prepare all of the food for dinner the night before so that there’s no last minute rush on find modern drinkware or preparing dishes on short notice. It also helps if one person can handle all duties related to food preparation such as chopping vegetables or making sauces while others set up tables and serve guests drinks while they wait for dinner service (more on this later).
Keep it simple
If you’re hosting a dinner party for more than eight people, it’s important that everything goes smoothly — so don’t try to do too much at once! Focus on making sure everyone arrives on time and is seated comfortably with plenty of food at their place settings, and then leave it at that.
Make sure the host has everything organized beforehand
It sounds obvious, but hosts often forget about things like setting out place settings or laying out napkins until the day of their party (or even longer). The last thing you want is for someone to show up empty handed because they didn’t realize there wasn’t enough silverware available for everyone sitting at their table! If the host has everything organized ahead of time, guests will be able to relax and enjoy themselves without worrying about what items are needed or which one should go where.”